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A Negroni, I Suppose

A riff on a white negroni. The subtle flavors of gentian work beautifully with the high notes of The Plum, I Suppose, making for a light and floral Negroni.


  • 6cl The Plum, I Suppose
  • 2cl Lillet Blanc
  • 1cl Suze
  • 0,5cl Curaçao
  • 0,5cl lime juice
  • Orange peel and lemon verbena leaf for garnish


  • Combine all ingredients in a glass.
  • Add ice and stir.
  • Oil glass with an orange peel and lemon verbena.
  • Garnish with new lemon verbena leaf.